We wave goodbye to 2023, a most tumultuous of years.
As I am of somewhat a dizzying age I remember similar years of rising prices in the 1920s and 30s but we survived those and, hopefully, we are through this one, let us hope we do not have more for another century or more! I must thank you all, my Chuckaboos, for your support throughout.
We have recently added a bricky new product in our range as a great chuckaboo designed a glass for me to enjoy my Rums in which I share with you for your own enjoyment Link


I have charged my best workers to learn techniques and recipes of my youth throughout this year, 2023, and I expect to see some afternoonified launches during the next year, 2024, as we begin to build our offering. My finest of confections will continue to grow and develop as they did nearly 2 centuries ago and only with the finest of ingredients and highest quality of craftsmanship. I will request that the office johnnies post all this information to you all via electronic means while I travel the country to present them to you all.
2023 has been a year of expansion into new countries making my finest of confections world renowned once more. New customers in Barbados, Holland, Germany, North America, France and many others are now umble-cum-stumble with my products and this should increase in the coming year as a number of other countries are creating a Benjo for my products.
I would like to finish my small missive by wishing you all the Merriest of Christmas’ and an almightily prosperous New Year!
For definitions of Mr Butler’s “charlesisms” in italics please see go here link